Peek Inside Bolero’s Dramatic Interior

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The South American-inspired restaurant debuted on December 4 One of Detroit’s newest eateries Bolero Latin Cuisine debuted with a flourish over the weekend in the Midtown neighborhood. The restaurant from the people behind longtime downtown resident Vicente’s Cuban Cuisine aims to bring South American flavors to a previously underutilized space in one of the city’s densest food areas. Since taking over the space last spring, Bolero’s owner Vicente Vazquez and chef Roberto Caceres have brought a refined maturity to the former highly casual Mid City Grill space at 51 W. Forest Ave. Dark...

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